Technical Documentation
Dostępne opakowania
Bag
25kg
Properties

BONTAR contains 3% of nitrogen (N) in the ammonium form, 9% of phosphorus (P₂O₅)  soluble in mineral acids, 5% of phosphorus (P₂O₅) soluble in neutral ammonium citrate solution and in water, 2,5% of phosphorus (P₂O₅) soluble in water, 15% of potassium (K2O) soluble in water, 5% of calcium (CaO) soluble in water, 4% of magnesium (MgO) soluble in water, 30% of sulphur (SO3) soluble in water. 

 

 

 

Purpose

BONTAR is a compound inorganic fertilizer, produced on the basis of partially decomposed soft phosphorites with the addition of sulphates - potassium sulphate, ammonium sulphate and magnesium sulphate.
It is recommended for use on plants sensitive to chlorine, such as potatoes, hops, tobacco, for the fertilization of fruit trees and bushes, and also for all vegetables that do not tolerate high concentrations of chlorine all throughout the vegetation period, i.e. beans, peas, onions, chicory, cucumber and lettuce.

Principles of application

In the cultivation of edible potatoes the fertilizer can be used both  prior to sowing and as top dressing with one of the crop care treatments. On vegetable plantations the fertilizer should be mixed with the soil up to a depth of approx. 10 cm.

Most of the vegetables grown in field conditions are sensitive to chlorine in the initial growth period, during the stage of germination and seedling. Therefore this fertilizer is recommended for application both before the sowing of seeds, the planting of  seedlings and during the early top dressing fertilization.

In orchards and tree nurseries the fertilizer should be distributed evenly around the tree or bush. In order for this treatment to be effective it is necessary to mix the fertilizer with soil or to water the plantation.

 

Doses
Cultivated plants Fertilizer dosage
Depending on the content of phosphorus and potassium in the soil (kg/ha)
edible potatoes 300-400
fruit trees and  bushes 200-400
conifer nurseries 200-600
cabbage 400-800
tobacco 300-400
peas and beans 300-800
onion 200-600
tomatoes 200-400
raspberries 200-300
strawberries 200-300
carrot 200-400